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Dairy & Frozen Dessert Packaging

Round Tapered

The PMC 2500SPMC 1003 and PMS 2000Shttps://www.papermc.com/machines/paper-cup-container-forming-machines/pmc-2000s/ forming machines form tapered ice cream containers of 3 oz. – 24 oz. The smaller cups run up to 185 cpm and the larger containers at up to 160 cpm on the PMC 2500S . The new PMC 1003 has established a new capability. Whether 3 oz. or 16 oz., the PMC 1003 will routinely form these tapered containers at 330 cpm.  That speed increase represents a 5% improvement in operating cost. In addition, the ice cream business is a surge business based on short lead-time, turn-around and the PMC 1003 model is ideal for output and market flexibility. The PMC 2000S forms containers at 200 cpm.

Non-round Straight Wall

The non-round package structure is a superior option for cube efficiency during distribution or on the store shelf and can be formed with either a flat bottom or recessed bottom. The PMC 1300 Series machine forms flat bottom containers in-line with the filler at speeds up to 110 cpm. The same non-round package with a recessed bottom can be formed on the PMC 1300 machine.

Non-round Tapered

Culture, volume or flexibility causes some users to only consider preformed containers. These companies are best served by converters forming packages on a PMC 1300 model. These nestable containers are formed at speeds up to 120 cpm.